Food Additives- Oasier Nutri-Tech

Streptococcus Thermophilus Raw Material
Specification: 10 billion CFU/g

Appearance: White powder
Lecithin Emulsifier
Specification: Effective content 90%

Appearance: Light yellow powder
NAD Supplement
Source: Niacinamide

Appearance: White powder
Lactobacillus Reuteri
Specification: 98%

Specification: White powder
Glucose Isomerase Preparation
Enzyme activity: 100000 to 200000

Active ingredient: 98%
LACTO-N-TETRAOSE Supplier
Specification: 95%/customizable according to customers

CAS number: 14116-68-8
Lactobacillus acidophilus freeze-Dried powder
Appearance: White powder

Usage: Food, animal feed, health products
Glucose Oxidase Supplement
Specification: 98%

Appearance: white powder
Lecithin Emulsifier
Specification: Effective content 90%

Appearance: Light yellow powder